// Deliverables

Deliverables

Visitors will arrive at the project webpage from the Reykjavik Maritime Museum’s main website. The page will live at the domain: https://reykjavikcitymuseum.is/reykjavik-maritime-museum/exhibitions/fish-friends-food

Upon arriving at the page, visitors will first read a brief narrative personalizing the topic of culinary heritage, such as a short story about a child learning a family recipe from a parent or grandparent. This narrative will then connect to a brief explanation of “culinary heritage” as a concept and contextualize culinary heritage within the arc of the museum’s permanent exhibit “Fish & Folk - 150 Years of Fisheries.”

Below this section, readers will find instructions about how to navigate the project’s accumulated recipes and how to share their own culinary creations and stories of culinary heritage using the social media hashtag #FishFeedingFolks and the following prompts:

Under these instructions, visitors will find the search bar, used to select recipes based on their tagged attributes (e.g., type of fish used, seasonality, holiday or special occasion). If they wish to simply browse through the recipes, visitors can scroll down to find all recipe cards organized in a grid.

When users select a recipe and click its card, a pop-out will open within the same window containing an image of the recipe, its ingredients and directions, and relevant cultural information (e.g., information about the primary fish used, the recipe’s history, or the occasions for which it is made). A brief reminder of the hashtag will be placed at the bottom of the card. When readers close the recipe card, they will be returned to either the whole grid of cards or their search results.

At the bottom of the page, an integrated feed of the museum’s Instagram and Twitter accounts will be embedded. Museum staff will repost visitors’ tagged posts to these official accounts.